The 2018 United States Coffee Championships wrapped up today at the Specialty Coffee Expo in Seattle following days of intense competition and months of preparation at coffee’s cutting edge. Each of the following champions will represent the U.S. in upcoming world championships.
Without further ado, here are the 2018 U.S. coffee champions:
U.S. Cup Tasters Championship
First Place: Ken Selby of Visions Espresso, Seattle
Second Place: Zayne Dietterick of Keffa Coffee, Baltimore
Third Place: Tommy Tae U Kim of Balrog Coffee, Los Angeles
U.S. Roaster Championship
First Place: Ian Picco of Topeca Coffee Roasters, Tulsa, Oklahoma
Second Place: Evan Schubert of Switchback Coffee Roasters, Colorado Springs, Colorado
Third Place: Mark Michelson of Onyx Coffee Lab, Springdale, Arkansas
Fourth Place: Hugh Morretta of La Colombe, Philadelphia
Fifth Place: Eric Stone of Mudhouse Coffee Roasters, Charlottesville, Virginia
Sixth Place: Andrew Oberholzer of Joe Coffee Co., New York City
U.S. Brewers Cup Championship
First Place: Rebecca Woodard of George Howell, Boston
Second Place: Justin Goodhart of Sweet Bloom Coffee Roasters, Denver
Third Place: Kaley Gann of Messenger Coffee, Kansas City, Missouri
Fourth Place: Jennifer Hwang of Klatch Coffee Roasters, Rancho Cucamonga, California
Fifth Place: Tyler Duncan of Topeca Coffee, Tulsa, Oklahoma
Sixth Place: Emmeline Wang of Equator Coffee, San Francisco
And last but certainly not least:
U.S. Barista Championship
First Place: Cole McBride, Independent, Seattle
Second Place: T. Ben Fischer of Elixr Coffee Roasters, Philadelphia
Third Place: Kay Cheon of Dune Coffee Roasters, Santa Barbara, California
Forth Place: David Castillo of Joe Coffee, New York City
Fifth Place: Andrea Allen of Onyx Coffee Lab, Springdale, Arkansas
Sixth Place: Sam Neely of Switchback Coffee Roasters, Colorado Springs, Colorado
Lily Kubota
Lily Kubota is the managing editor and digital content manager for Roast Magazine. She is based in Southern California.
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