Starbucks Barista Activist Warns Corporate of the ‘Slow Death’ of the Coffeehouse Experience July 20, 2017
The Extraction is Growing Coffee on the Galápagos Islands > Columns | Nick Brown | September 13, 2017
How Fine Cocoa is Following Specialty Coffee in Standards Development > Columns | Rick Peyser | September 11, 2017
The Extraction Gives Coffee Shops and Gentrification Some Historical Context > Columns | Nick Brown | August 9, 2017
Reimagining Cupping Competition Scoring, Part 3: Determining the Winner > Columns | Shawn Steiman | August 2, 2017
A Year of Turbulence and New Hope in Ethiopia’s Critically Important Gedeo Zone > Origin | Michael McIntyre | July 31, 2017
The Extraction is Listening to a Symphony Through a Cell Phone Speaker > Columns | Nick Brown | July 27, 2017
